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Ingredients: Cooking apples – washed, sliced, cored unpeeled apples * Sweet – Cortland, Fuji, Yellow Delicious, Wolf River Mildly sweet – MacIntosh, Pink Lady Tart - Braeburn 2-3 vitamin C tablets Water (enough to make an applesauce consistency) *You will need enough apples to make 17 cups of applesauce, before the boil. Instructions: 1. Put sliced apples into a blender. I prefer using the Ninja blender due to it having a six-blade assembly. 2. Add enough water to give it an